Paprika Crushed – China Suppliers & Bulk Export

Showing 181–192 of 250 results

CCB Technology Russian GOST Meat Loaf & Dumpling Crushed Paprika — Grade K (115 ASTA, 1-3 mm (8-14 Mesh))

ASTA Color Bands, CCB Technology, Granules, Meat Curing & Sausage, Mesh Grades, Paprika Crushed, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0231

Product Form: Crushed Sweet Paprika
Color Index: 115 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 1-3 mm (8-14 Mesh) | Seed Ratio: 0% Seedless
Sterilization: GOST Steam-Sterilized Cold Resistant

Manufacturer: CCB Technology | Contact Person: Zhou | Email: [email protected] | Website: ccb.technology
Bulk FCL/LCL Export · Complimentary 500g Lab Sample & Third-Party COA Available

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CCB Technology Russian GOST Meat Loaf & Dumpling Crushed Paprika — Grade L (117 ASTA, 1-3 mm (8-14 Mesh))

ASTA Color Bands, CCB Technology, Granules, Meat Curing & Sausage, Mesh Grades, Paprika Crushed, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0232

Product Form: Crushed Sweet Paprika
Color Index: 117 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 1-3 mm (8-14 Mesh) | Seed Ratio: 0% Seedless
Sterilization: GOST Steam-Sterilized Cold Resistant

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CCB Technology Russian GOST Meat Loaf & Dumpling Crushed Paprika — Grade M (118 ASTA, 1-3 mm (8-14 Mesh))

ASTA Color Bands, CCB Technology, Granules, Meat Curing & Sausage, Mesh Grades, Paprika Crushed, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0233

Product Form: Crushed Sweet Paprika
Color Index: 118 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 1-3 mm (8-14 Mesh) | Seed Ratio: 0% Seedless
Sterilization: GOST Steam-Sterilized Cold Resistant

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CCB Technology Russian GOST Meat Loaf & Dumpling Crushed Paprika — Grade N (120 ASTA, 1-3 mm (8-14 Mesh))

ASTA Color Bands, CCB Technology, Granules, Meat Curing & Sausage, Mesh Grades, Paprika Crushed, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0234

Product Form: Crushed Sweet Paprika
Color Index: 120 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 1-3 mm (8-14 Mesh) | Seed Ratio: 0% Seedless
Sterilization: GOST Steam-Sterilized Cold Resistant

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CCB Technology Russian GOST Meat Loaf & Dumpling Crushed Paprika — Grade O (122 ASTA, 1-3 mm (8-14 Mesh))

ASTA Color Bands, CCB Technology, Granules, Meat Curing & Sausage, Mesh Grades, Paprika Crushed, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0235

Product Form: Crushed Sweet Paprika
Color Index: 122 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 1-3 mm (8-14 Mesh) | Seed Ratio: 0% Seedless
Sterilization: GOST Steam-Sterilized Cold Resistant

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CCB Technology Russian GOST Meat Loaf & Dumpling Crushed Paprika — Grade P (123 ASTA, 1-3 mm (8-14 Mesh))

ASTA Color Bands, CCB Technology, Granules, Meat Curing & Sausage, Mesh Grades, Paprika Crushed, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0236

Product Form: Crushed Sweet Paprika
Color Index: 123 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 1-3 mm (8-14 Mesh) | Seed Ratio: 0% Seedless
Sterilization: GOST Steam-Sterilized Cold Resistant

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CCB Technology Russian GOST Meat Loaf & Dumpling Crushed Paprika — Grade Q (125 ASTA, 1-3 mm (8-14 Mesh))

ASTA Color Bands, CCB Technology, Granules, Meat Curing & Sausage, Mesh Grades, Paprika Crushed, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0237

Product Form: Crushed Sweet Paprika
Color Index: 125 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 1-3 mm (8-14 Mesh) | Seed Ratio: 0% Seedless
Sterilization: GOST Steam-Sterilized Cold Resistant

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CCB Technology Russian GOST Meat Loaf & Dumpling Crushed Paprika — Grade R (126 ASTA, 1-3 mm (8-14 Mesh))

ASTA Color Bands, CCB Technology, Granules, Meat Curing & Sausage, Mesh Grades, Paprika Crushed, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0238

Product Form: Crushed Sweet Paprika
Color Index: 126 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 1-3 mm (8-14 Mesh) | Seed Ratio: 0% Seedless
Sterilization: GOST Steam-Sterilized Cold Resistant

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CCB Technology Russian GOST Meat Loaf & Dumpling Crushed Paprika — Grade S (128 ASTA, 1-3 mm (8-14 Mesh))

ASTA Color Bands, CCB Technology, Granules, Meat Curing & Sausage, Mesh Grades, Paprika Crushed, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0239

Product Form: Crushed Sweet Paprika
Color Index: 128 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 1-3 mm (8-14 Mesh) | Seed Ratio: 0% Seedless
Sterilization: GOST Steam-Sterilized Cold Resistant

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CCB Technology Russian GOST Meat Loaf & Dumpling Crushed Paprika — Grade T (130 ASTA, 1-3 mm (8-14 Mesh))

ASTA Color Bands, CCB Technology, Granules, Meat Curing & Sausage, Mesh Grades, Paprika Crushed, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0240

Product Form: Crushed Sweet Paprika
Color Index: 130 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 1-3 mm (8-14 Mesh) | Seed Ratio: 0% Seedless
Sterilization: GOST Steam-Sterilized Cold Resistant

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CCB Technology Savory Cracker & Baked Pretzel Topping Crushed Paprika — Grade A (110 ASTA, 0.8-1.5 mm (14-20 Mesh))

ASTA Color Bands, CCB Technology, Granules, Mesh Grades, Paprika Crushed, Snack Dusting, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0101

Product Form: Crushed Sweet Paprika
Color Index: 110 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 0.8-1.5 mm (14-20 Mesh) | Seed Ratio: 0% Seedless
Sterilization: Dry-Heat Baked RTE Grade (< 10,000 CFU/g)

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CCB Technology Savory Cracker & Baked Pretzel Topping Crushed Paprika — Grade B (111 ASTA, 0.8-1.5 mm (14-20 Mesh))

ASTA Color Bands, CCB Technology, Granules, Mesh Grades, Paprika Crushed, Snack Dusting, Sweet Paprika, Paprika

Industrial Export Spec — CCBTECH-CF-0102

Product Form: Crushed Sweet Paprika
Color Index: 111 ASTA | Heat Rating: 0-300 SHU
Cut / Mesh: 0.8-1.5 mm (14-20 Mesh) | Seed Ratio: 0% Seedless
Sterilization: Dry-Heat Baked RTE Grade (< 10,000 CFU/g)

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